I was given three bottles of wine from Flip Flop wines to review, so I decided to have a wine tasting with my friends. After a long week on the job, we were looking to have some fun, so I made some appetizers, and set out the three bottles of wine. We all tasted all three of them.
The favorite by far, loved by all of us, was the Pinot Grigio. This wine is not too sweet, and not too dry. It went well with the cheese ball, gluten free cheese crackers, and garlic stuffed olives. My friend Kelly said that she liked that there was a scale on the label that indicates whether the wine was Dry, Medium Dry, Medium Sweet, or Sweet. The scale for the Pinot Grigio indicated that it was between medium dry and medium sweet.
The information sheet I received on the Pinot Grigio gives this information:
Vintage: 2010
Appellation: California
Tastes Like: Light bodied, refreshing Pinot Grigio with tropical citrus, ripe pear, and a zesty, clean finish.
It is full of: Balanced crisp acidity.
Eat with: Bruschetta, spaghetti carbonara, or eggplant parmesan.
Serve: Chilled
Store: Away from direct sunlight
The suggested retail price is $7.
The next favorite wine of the group was the Riesling. I love Riesling, and this one did not disappoint me. It is a sweet, refreshing wine that goes well pork and fish. Nancy liked that it was smooth and had a peachy flavor to it.
The Riesling information:
Vintage: 2010
Appellation: Washington
Tastes Like: Medium-bodied, complex Riesling with peach, apricot and melon which leads to a satisfying, smooth finish.
It is full of: Tropical notes and sweet aromas
Eat with: tofu stir-fry, shredded pork tacos and sake sashimi
Serve: Chilled
Store: Away from direct sunlight
Suggested retail price is $7.
While not many of my taste testers liked the Pinot Noir, it is a nice red wine that goes well with either dinner or dessert. It was the driest of the wines we tested. My husband, Jim, liked this one best. I loved it with the chocolate covered bacon. It did have a spicy flavor at the end.
Information on Pinot Noir:
Vintage: 2010
Appellation: California
Tastes Like: Medium-bodied, structured Pinot Noir with bright cherry, sweet spice and a supple, velvety finish
It is full of: Cola aromas and hints of vanilla
Eat with: Grilled mahi mahi, bacon wrapped shrimp, or chocolate chip cookies
Serve: Room temperature
Store: away from direct sunlight
Suggested retail price $7
David Georges, Vintner at flipflop wines, says “These are just good wines that complement the everyday casual lifestyle. My goal was to stay true to the varietal character, to be expressive and to be well-balanced, and be affordable for people of all economic levels.” The flipflop wine collection consists of Chardonnay, Riesling, Pinot Grigio, and Moscato for whites and Cabernet Sauvignon, Merlot and Pinot Noir for reds.
flipflop wines work closely with Soles4Souls: For every bottle of flipflop wine purchased, Soles4Souls will distribute a pair of shoes to someone in need. To learn more about flipflop wines, visit their website here.
One of the things I like best about flipflop wines is that they are all naturally gluten free. While most beers contain gluten because they are brewed with barley hops, wine does not have any gluten containing ingredients in it. So, if you are new to a gluten free diet, and would like to join your friends in a drink, try flipflop wines instead of beer.
























